UNIQUE BURGER TOPPINGS:

When catsup and mustard just
don't cut it, try this...

CHEDDAR & CHILE SPREAD:
Combine 1 cup of grated cheddar with a can of diced green
chiles. Stir in enough hot beer to make a smooth, thick
spread (start with 2 Tbs, adding more a tablespoon at a time.)

EVEN HOTTER VARIATION:
substitute chopped, diced jalapeno slices, or cayenne pepper

JACK VARIATION:
substitute Jack cheese and add diced onion.

GORGONZOLA VARIATION:
use crumbled Gorgonzola in place of the cheddar and
add some minced garlic and freshly ground pepper.

SPECIAL SAUCE:
Start with about 1/2 cup mayonnaise. Add a tablespoon each
of the following: mustard, relish, ketchup. Add Worcestershire
sauce and Tabasco to taste. Season with salt and pepper to
taste.